Specials

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

HAPPY HOUR - 3pm-6pm $5 appetizers and select cocktails

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

HAPPY HOUR - 3pm-6pm $5 appetizers and select cocktails

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

HAPPY HOUR - 3pm-6pm $5 appetizers and select cocktails

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

HAPPY HOUR - 3pm-6pm $5 appetizers and select cocktails

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

Weekend Specials - $3 Brunch drinks and select brunch items available!

Weekend Specials - $3 Brunch drinks and select brunch items available!

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

Chef Morgan's Burger of the Week: The Brenda - Concocted by our favorite line cook, and inspired by his days on a yaught in the tropics, we bring you, "The Brenda." A true hot mess! Our juicy, 8 ounce patty sauced in a smoked pineapple and Cholulah aioli. Topped with sautéed bell pepper, more pineapple, and spicy, limey Taki chips! The perfect homage to our main dude: sweet & spicy... with a bite.

HAPPY HOUR - 3pm-6pm $5 appetizers and select cocktails