Hours: 11am - 10:30pm Sun - Thurs; 11am - Midnight Fri & Sat
Specials
SOUP OF THE DAY
Tomato Basil
Lunch Specials
Fried Catfish Po-Boy
A flaky filet of farm raised catfish breaded, fried and served on a wheat hoagie bun with lettuce, tomato, pickles and Cajun remoulade sauce. Fresh Hyde Park fries on the side. $8.95
Dinner Specials
Tony's Southern Comfort Fried Chicken
Chef Tony’s special recipe, tender & juicy southern style fried chicken served with green chile cheese mashed potatoes and your choice of one side. $10.95
Featured Desserts
Wom Kim's Peach Pudding
A rich cake made with peaches and buttermilk and served warm with fresh cream.
Dark Chocolate Layer Cake
Three layers of intensely moist chocolate cake covered with a rich dark Belgian chocolate icing.
Crème Brulee
A rich and velvety recipe of vanilla laced custard topped with caramelized sugar.
Sour Cherry Buttermilk Pie
A flaky crust layered with sour cherries and a sweet and creamy buttermilk filling.
Coconut Lime Cheesecake
A rich and creamy cheesecake batter with essence of lime and coconut baked in a graham cracker crust.
Blueberry Peach Cobbler
An individual cobbler with a filling of sweet blueberries and peaches, topped with a flaky home made crust.
Celebrating 30 years in business – Keeping Austin Fried since 1982!
Cap Metro: from Austin Convention Center, take #5-WOODROW/SOUTH 5TH-SB to Western Trails & Sagebrush.
Our spacious south location has semi-private rooms for up to 15, the friendliest bar in the neighborhood, and an awesome outdoor patio ideal for large parties, receptions, and concerts. Call to plan your party now – 512-458-3168 — ask for Daniel!
Need an Austin-y gift? Get a Hyde Park Bar & Grill gift card! Get them online here or in person at either location.
Tony’s Southern Fried Chicken Monday & Tuesday nights ONLY. (So good we have to treat it like a controlled substance.)
Happy Hour, M-F, 4pm – 7pm $2.95 well, $1 off beer and top shelf.
The south location has a
patio for entertainment
and private events.
